- June 13, 2023
- by Ms Sheetal Saxena
- 0 Like
- 0 / 5
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Prep Time10 Mins
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Cook Time10 Mins
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Serving2
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View415
Craving pizza but short on time? Enter the delightful world of bread pizza! This quick and easy recipe transforms ordinary bread slices into delicious personal pizzas in a flash. With minimal ingredients and maximum flavor, bread pizza is the perfect solution for busy weeknights or impromptu gatherings. Whether you’re a beginner cook or a seasoned pro, you’ll love how versatile and customizable this recipe is. So, gather your favorite toppings, preheat the oven, and get ready to enjoy a slice of homemade pizza heaven without the hassle of making dough from scratch.
More About : AANJALA RECIPE
Ingredients
Bread Pizza Recipe
Nutrition
per serving
- Daily Value*
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Calories: 190g
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Total Fat 12g12%
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Protein: 4.4g1%
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Potassium: 57.4mg1%
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Cholesterol: 25mg8%
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Sodium: 298mg13%
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Total Carbohydrates: 15g5%
Directions
Bread pizza is a simple and delicious recipe that is perfect for a quick meal or snack. To make bread pizza, slices of bread are used as the base instead of traditional pizza crust. The bread is toasted until crispy and then topped with pizza sauce, cheese and toppings of your choice, such as vegetables, meats, or herbs. The pizza is then baked until the cheese is melted and bubbly. Bread pizza is a great option for those who want a quick and easy meal without the hassle of making traditional pizza dough. It's also a fun recipe to make with kids and allows for endless customization to suit your taste preferences.
Chopped Onion and green Capsicum in small pieces
Take a pan and add cooking oil (refined oil/butter)
Add chopped onions and capsicum to the pan to sauté little bit.
Add salt, black pepper, oregano and chili flakes
Add the fresh cream after the mixture cools down or add the cheese in the hot mixture.
Take a slice of bread then spread some pizza sauce on it.
Add the pizza mixture on it evenly.
Cover the slice with another slice.
Toast them from both side on a tava or pan.
Now bread pizza is ready. Serve it hot with tomato ketchup.
Conclusion
In conclusion, with its straightforward steps and versatile ingredients, the Bread Pizza Recipe from Aanjala's Kitchen promises a delightful homemade pizza experience. Whether for a quick snack or a satisfying meal, this recipe offers a delicious solution. Explore the full recipe on Aanjala's website and elevate your pizza game today!
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Ingredients
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Follow The Directions
Bread pizza is a simple and delicious recipe that is perfect for a quick meal or snack. To make bread pizza, slices of bread are used as the base instead of traditional pizza crust. The bread is toasted until crispy and then topped with pizza sauce, cheese and toppings of your choice, such as vegetables, meats, or herbs. The pizza is then baked until the cheese is melted and bubbly. Bread pizza is a great option for those who want a quick and easy meal without the hassle of making traditional pizza dough. It's also a fun recipe to make with kids and allows for endless customization to suit your taste preferences.
Chopped Onion and green Capsicum in small pieces
Take a pan and add cooking oil (refined oil/butter)
Add chopped onions and capsicum to the pan to sauté little bit.
Add salt, black pepper, oregano and chili flakes
Add the fresh cream after the mixture cools down or add the cheese in the hot mixture.
Take a slice of bread then spread some pizza sauce on it.
Add the pizza mixture on it evenly.
Cover the slice with another slice.
Toast them from both side on a tava or pan.
Now bread pizza is ready. Serve it hot with tomato ketchup.