Mango Milkshake Recipe

Mango Milkshake
  • Prep Time
    10 minutes
  • Cook Time
    5 minutes
  • Serving
    4
  • View
    43

How to Make Mango MilkShake Easily at Home

Mango milkshake are a delightful way to enjoy the tropical sweetness of mangoes. This recipe uses fresh, ripe mangoes, creamy vanilla ice cream, and milk to create a luscious and refreshing drink. This mango milkshake is sure to become a favorite in your household, perfect for hot summer days or as a sweet treat.

Ingredients

Mango Milkshake Recipe

Nutrition

Per Serving

  • Daily Value*
  • Calories: 280 kcal
    14%
  • Total Fat: 10g
    15%
  • Saturated Fat: 6g
    30%
  • Cholesterol: 35mg
    12%
  • Sodium: 80mg
    3%
  • Total Carbohydrates: 42g
    14%
  • Dietary Fiber: 3g
    12%
  • Sugars: 35g
  • Protein: 6g
    12%
  • Vitamin A
    20%
  • Vitamin C
    60%
  • Calcium
    15%
  • Iron
    2%

    Directions

    This mango milkshake recipe combines fresh mangoes, vanilla ice cream, and milk to create a smooth, creamy, and refreshing treat that's perfect for any occasion.

    Step 1

    Prepare the Mangoes: Begin by washing the mangoes thoroughly under cold running water. Peel the mangoes, remove the pits, and dice the flesh into small pieces.

    Step 2

    Blend the Ingredients: In a blender, combine the diced mangoes, vanilla ice cream, and whole milk. Add 1 tablespoon of sugar if you prefer a sweeter milkshake.

    Step 3

    Blend Until Smooth: Secure the lid on the blender and blend the ingredients on high speed until the mixture is smooth and creamy. Check the consistency; if you prefer a thicker milkshake, add a bit more ice cream. If you like it thinner, add more milk.

    Step 4

    Taste and Adjust: Taste the milkshake and adjust the sweetness if necessary by adding more sugar, then blend briefly to mix.

    Step 5

    Serve: Pour the milkshake into tall glasses. For an extra touch, top with a generous dollop of mango/vanilla ice cream and garnish with a slice of mango or a mint leaf on the rim of the glass.

    Step 6

    Enjoy Immediately: Serve the milkshake immediately to enjoy it at its best consistency and flavor.

    Conclusion

    Making a mango milkshake at home is a simple and quick way to indulge in the delicious flavor of fresh mangoes. With just a few ingredients and a blender, you can create a creamy and refreshing drink that’s perfect for any time of day. Enjoy this tropical treat with friends and family, and feel free to experiment with additional toppings or mix-ins to make it your own. This mango milkshake is not only tasty but also provides a good dose of vitamins A and C, making it a nutritious option for a sweet craving. Next time you have ripe mangoes on hand, skip the store-bought versions and make this delightful mango milkshake at home!

    Owner

    Food Blogger, Digital Marketer and Commerce Postgraduate

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